Seasonal Health Tips

11 posts

photo of a bowl of choriso-kale-potato soup

Deep in the Heart of Soup Season: Caldo Verde

This post is the beginning of a series of my favorite Soup Recipes, featuring Caldo Verde (Portuguese Chorizo Kale Soup). According to Chinese nutritional theory, brothy hot soups are a perfect way to chase out pathogens, fortify your immune system, stoke your digestive ‘pilot light’, and refill your well of reserves. In the heart of winter, who couldn’t use a bit of that?

nature photo: rustic road through frost covered forest

Healthy Holiday Living and Tasty Treats (Back by Popular Demand)

In terms of self-care, December can be the hardest month. And the most critical, right? We can be overly busy, under-rested, sugar-crashed, out of our normal rhythms, and often struggling with expectations and stress about money, time, year-end loose ends, gifts, travel, family challenges, getting things done on time… and the list goes on. To have balance and health in the face of it requires both a conscious intention and some practical tools.
What would make it easier to stay healthy, sane, and nourished? Here are 5 tips (including two recipes) for a nourishing holiday season.

photo of a row of homegrow tomatoes on a window sill

Tomatoes: The Busy Person’s Guide to Never Wasting a Single One

It was a long hot summer here in the northwest and now we are in a blissful tomato avalanche. They are all ripening at light speed and it can be hard to keep up!  This is a short post on the simplest way to preserve your tomatoes and make the bounty of your harvest last well beyond the fleeting harvest season. It literally takes minutes. Here’s to keeping it simple. I mean REALLY simple!

Day 1: Navigating December with Health, Balance, & Sanity

The expectations and pace of life in December can easily spin out of control. In terms of self-care, December can be the hardest month. And the most critical, right? We can be overly busy, under-rested, sugar-crashed, out of our normal rhythms, and often struggling with expectations and stress about money, […]

photo of sauted burdock root on baked yam

Chinese Nutrition, Digestive Healing, & Burdock with Yams

Part of the beauty of Chinese Medicine is that it’s a system that recognizes that even though multiple people might present with the same symptoms, that we don’t all need the same treatment to heal and thrive.  In that spirit, I have not found that any one diet is a perfect fit for everyone, as we are all so individual, ever-changing, and complex. Understanding how our bodies work and listening inwardly– this is a powerful combination that can guide us to discover what dietary choices make us feel good, function well, rest well, heal well, and have sustained energy.   Read on for more about seasonal eating, including a recipe!

The Fifth Season.

Chinese medicine is based on the principles of nature. These principles are understood through what is known as 5 Element Theory. In this system, all of the body’s functions, structures, and fluids correlate to elements in the natural world. And it all happens in 5’s. Typically we are used to thinking in terms of four elements and four seasons but in this ancient eastern philosophy, there are five elements, directions, flavors, medicinal actions, natural processes, pathological tendencies, and yes, five seasons.

The five elements are wood, fire, earth, metal, and water. We are currently in (and soon to head out of) the phase of the year that relates to the earth element. So what is the 5th season?